$45 per person
Our next dinner is on Friday, October 18th
Since it's October we decided to go with the
October Fest Theme
Chef Susan will be preparing the meal that night,
and our appetizers will be,
Bavarian Beer Cheese Dip with Pretzels, Rye Bread, & Vegetables
Street Food Currywurst-Bratwurst and Fries with Curry Catsup
Please enjoy these during our Cocktail Hour, 5:30-6:30
Then we'll begin the meal with,
German Ham & Potato
Schweinebraten-Pork Shoulder Roasted with Amber Lager,
served with Mashed Potatoes with a touch of Sauerkraut and Pan Gravy
Chicken Schnitzel with Pan Roasted Vegetables
Both served with Pretzel Rolls & Whipped Butter
Apple Crisp with Whipped Cream
Pair your entree selection with one of our delicious and unique wines.
Ask your server for recommendations
As usual, lovely and talented Cat Faulkner will be singing.
If you need a vegetarian option please feel free to let us know.
Susan's dinners typically fill up quickly so call early.
Our next meals are scheduled as follows:
November 8 Military Dinner Night (this date may change as we
try to accomodate Don Bolduc, our speaker)
December 31 NYE
We love to meet new people and want to continue providing all of you with a delicious dinner and a warm, friendly atmosphere.
RSVP please by the Tuesday before the Friday